Thursday, February 14, 2013

Refried Beans


2 lbs             Pinto Beans
2                  Onions Chopped Fine
2 cloves       Garlic Minced
1 tsp             Salt
2 tsp             Chili Powder
3/4 cup         Bacon Grease

Soak beans over night and drain.  In a saucepan cover beans with water and simmer 30 minutes. Add remaining ingredients and simmer until beans are soft and tender (1 to 2 hrs). Mash the beans and serve topped with cheese.

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