Gingerbread Cookies

1/2 c butter
1/2 c sugar
1/2 c molasses
1 egg yolk
2 c flour
1/2 tsp salt
1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp cinnamon
1 tsp cloves
1 tsp ginger
1/2 tsp nutmeg

1) Cream butter and sugar. Add molasses and egg yolk. In medium bowl, combine remaining ingredients. Add flour mixture to butter mixture. Chill for at least an hour. It's fairly sticky dough so you might need to chill it a little longer.

2) Preheat oven to 350 degrees F. Roll dough to 1/4 in thick and cut with cookie cutters. Place cookies 2 in apart on an ungreased baking sheet. Bake 8-10 minutes. If you bake them on the short end they will stay soft and chewy and if you bake them on the longer end they will be nice a crispy. They're great either way!

3) Allow to cool about 5 minutes on the pan and then transfer to a wire rack to cool completely. Once they are cooled decorate as desired.

Milanesa de Pollo a la Napolitana

So ya wanna maka da Milanesa.

You needa dees tings:

summa chickens breasts
summa flour
summa eggs
summa Italian bread crumbs
summa oil
summa espagetti sausa
summa ham very thin
summa mozzerella cheese

Here'sa whata ya gotta do:

Heata da oven 350 degrees. Beata da eggs very good. Heata da oil in fryin pan a very hot. You taka da chickens breasts anda you beat dem untilla dey alla da sama thick, notta fat in da middel anda skinny adda edges.  Denna you cut dem into pieces not so big.  Washa dem witta water anda rolla dem in da flour. Dippa dem in da eggs anda roll a dem in da bread crumbs. Now ah you cooka dem in da oil until a golden brown. Place ah dem inna baking dish. Putta piece a da ham onna eacha piece ah chicken. Sprinkel halfa da cheese onna da chickens breasts. Spreada da espagetti sauce onna da chicken anna sprinkle rest of a da cheese onna da top. Bake a da chicken 30 minutes.

Mangia.

Buen Provecho !!